Step 1: find some lobster and mussels fresh out of the ocean
Step 2: boil water in the largest pot you've got any way possible...
Step 3: in a covered pot, boil lobsters for 20 minutes. In a separate pot, boil mussels, covered, until their shells open wide (throw any away that don't open)
Step 4: let the lobsters cool for 10 minutes before taking on the task of breaking open the shell. Enjoy the mussels with a little bit of melted garlic butter
This may be a bit unnecessary, it goes without saying - you do not need a stand mixer to have a mussels and lobster boil!
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